Tag Archives: Parmesan cheese

Best Brunch Menu!

I have strong memories of spring brunches at my parents’ house with wonderful smells coming from the kitchen.  Trying to enjoy the smell of spring flowers, freshly growing grass and having some down-time on a Sunday.   Many of our brunch get-togethers had a menu of quiche, fresh squeezed orange juice, asparagus and spring mix salad.  The March issues of eating Well and Cooking Light Magazines give great alternative ideas for variations on this theme. Continue reading

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